Three minutes to present highly technical research in a way that anyone can understand. That's the challenge that 11 Georgia Tech graduate students will face when they compete in the final round of this year’s Three Minute Thesis (3MT) competition on April 8.
GTRI Graduate Student Fellowship Expands
The Georgia Tech Research Institute's Graduate Student Fellowship Program began last year with eight projects, limited to engineering students. Now, the fellowship is expanding to include all six colleges across Georgia Tech.
The Yellow Jacket Flying Club is the oldest of its kind in the country. Members, alumni, and supporters had planned to celebrate the group’s 75th anniversary in 2020, but the pandemic made an in-person gathering impossible. Until now.
The Office of Development is leading a fundraising initiative to support approximately 80 current Georgia Tech students from Ukraine and neighboring countries.
Admitted students hail from 102 nations, all 50 states (plus the District of Columbia and Puerto Rico), and 112 Georgia counties. More than 50,000 students applied to become part of the 2022 first-year class at Georgia Tech.
The last few years have brought intense discussions about politics and race on top of a global pandemic. These challenges often affect how we conduct ourselves at work, at school, and in social settings. This spring, two Tech professors have been addressing the challenges through innovative teaching.
As part of Women’s History Month, we talked with women at Georgia Tech about the role mentorship has played in their experience working, learning, and researching — and how their relationships play a part in each other’s histories and personal stories.
Politics on the Pitch: Soccer's Role in International Relations
As the U.S. Men’s National Team prepares to take on Mexico today in a World Cup qualifying match, experts from the Ivan Allen College of Liberal Arts provide insight into soccer’s impact on international politics.
A new study finds that a species of grass that dominates Georgia’s coast has bacteria in its roots and surrounding soil that affects productivity by providing nutrients, highlighting the importance of soil microorganisms in the entire ecosystem.
